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This is the first block on vines that you look over when you sit on the cellar veranda looking over the wildlife section. It a green-skinned grape variety that originates from the Bordeaux region of France. The grape most likely gets its name from the French words sauvage (“wild”) and blanc (“white”) due to its early origins as an indigenous grape in South West France. In our cooler climate the grape has a tendency to produce wines with noticeable acidity and “green flavours” of grass, green bell peppers, and nettles with some tropical fruit.